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SAVEUR Issue #83 April 2005

SAVEUR Issue #83 April 2005 "Cheese in the Kitchen"

$ 5.26

Availability: 100 in stock
  • Features: Numbered
  • Publication Month: March
  • Language: English
  • All returns accepted: Returns Accepted
  • Restocking Fee: No
  • Item must be returned within: 14 Days
  • Country/Region of Manufacture: Unknown
  • Topic: Cooking, Food & Wine
  • Return shipping will be paid by: Buyer
  • Publication Name: Saveur
  • Condition: Good
  • Refund will be given as: Money Back
  • Subscription: Yes
  • Publication Frequency: Monthly

    Description

    Classic Saveur, the collectible magazine that chronicled the foodie revolution in the U.S. and around the world. This is another prime example of Saveur's appeal and influence, a detailed exploration of artisanal cheeses in America. Cheesenaking has undergone a renaissance in the US, thanks in great part to magazines like Saveur which brought the best of American ingredients into the home cook's kitchen.